£45 per guest*
Join us for a sustainable supper club in association with Meatless Farm, Discarded, Ellers Farm Distillery and Sipsmith.
Ticket includes a 6 dish taster menu with 3 cocktails, all showcasing the best in sustainable sourcing and production.
Guest speakers will discuss sustainable tips and deliver a masterclass on how to make the most of your waste. Discover how you can use everyday ingredients to make unique cocktails and garnishes. Plus, how to be more mindful of seasonal produce and food miles.
We’ve only a limited number of spaces available. Secure your place through the link below.